Small Atlantic sardines (the famous Portuguese petingas) preserved in extra virgin olive oil with Piri-piri.
Why I love it
- Fleshy sardines with a preserved taste.
- A great classic from Portuguese canneries.
- Vintage packaging unchanged since the beginning.
- Net weight : 120g
- Olive oil
- Piri Piri
My little tip: A best before date is always indicated on the cans but sardines in olive oil can be stored for several years because they improve with age. The cans should be returned regularly.