Sardines in organic olive oil with tomato sauce


Authentic Portuguese Product drapeau portugais

Ref LAGO-041 I 10E02
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  • 30 days Exchange or refund

Atlantic sardines, caught only during the fishing seasons from May to December, immediately canned in Matosinhos, North of Porto and topped with organic olive oil and fresh tomatoes as is traditionally done in Portugal.

Why I love it 
  • A classic product of Portuguese gastronomy prepared by La Gondola Cannery using traditional methods
  • The use of fresh and high-quality sardines, which results in a fleshy fish with a preserved taste.


  • Net weight: 120g
  • Sardines
  • Olive oil
  • Tomato
  • Salt
Nutritional declaration (100g): Energy: 747 kJ / 179 kcal - Fat: 11g - Carbohydrates: 0.8g - Protein: 20g - Salt: 0,7g
My small tip: A best before date is always indicated on the cans, but sardines in olive oil can be stored for several years because they improve with age. Boxes must be returned regularly.
Recipes: Please do not hesitate to discover my recipes for Portuguese sardines which will allow you to discover other ways to taste canned sardines...
Recette à base de sardines en conserves du portugal

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Elsa L.
France France

Excellente qualité

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