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Fantastic canned Portuguese sardines in olive oil and red peppers that will make you forget all the ones you have tasted so far.
The quality of this can is due to the use of authentic Atlantic sardines, the "Pilchardus" Sardines. It is also due to the traditional Portuguese preparation method by which the sardines are selected and prepared by hand, one by one, are steamed and then canned in their sauce.
Why I love it
- The freshness of the sardines is perceptible as soon as the can is opened.
- The texture of the sardines is both fleshy and melting.
- The flavour preserved by steam cooking and enhanced by olive oil.
- The packaging design, delightfully retro and Portuguese.
- Net weight: 120g
- Sardines: 70%
- Olive oil: 29%
- Red peeper: 0,3%
- Salt: 1%
Nutritional declaration (per 100g): Energy 1403Kj/339Kcal - Fat 29g - Saturated fatty acids 5,6g - Polyunsaturated fatty acids 4,2g - Carbohydrates <0,5g - Sugars <0,5g - Protein 20g - Salt 0,8g
Information: A use-by date is always indicated on the cans, but sardines in olive oil can be stored for several years as they improve with age. Cans should be returned regularly.
Avis des clients
J’apprécie bcp le Portugal!