Sardines in olive oil with lemon


Authentic Portuguese Product drapeau portugais

Ref COLI-007 I 10D05
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Sardines caught off the coast of Portugal, preserved in olive oil with a hint of lemon, hand-packed and wrapped in lovely retro-style paper.


Why I love it
  • Canning is made as soon as the fishing is over and as proof, you will notice the freshness of the product at one glance
  • The texture, both fleshy and melt-in-the-mouth
  • The taste of sardine is reinforced by olive oil and the small note of lemon
  • The design of the packaging in a lovely vintage and typically Portuguese style


  • Net weight: 120g
  • Sardines
  • Olive oil
  • Lemon
  • Salt
Nutritional facts (100g): 
  • Energy: 928 kJ / 222 kcal 
  • Fat: 15.3g 
  • Carbohydrates: 0g 
  • Protein: 21g
A unique opportunity to discover the famous sardines of the Conserveira de Lisboa located near Commercial Square (The Praça do Comércio)in Lisbon!
Conserveira de Lisboa I Les meilleures conserves de sardine de Lisbonne
The reputation of these Tricana preserves is based on the rejection of mass production and the respect of traditional manufacturing methods. It is only during the fishing season, starting in April of each year, that these sardines are canned. Their origin is clear: the North Atlantic coast of Portugal. This is the guarantee of a healthy, fleshy and sufficiently fatty fish preserved in olive oil.
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Filter Reviews:
jean-pierre M.
France France

lot conserves


Stéphane T.


J'en avais acheté lors de notre dernier voyage à Lisbonne. Elles sont excellentes

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