Papa Anzóis I Sardines in Organic Extra Virgin Olive Oil
- En Stock / Expédition Immédiate
- Produit authentique du Portugal
- Paiement sécurisé Carte Bancaire, PayPal ou Apple Pay
- Livraison éco-responsable à partir de 9.99€
- Echange ou remboursement pendant 30 jours
Sardines from the Algarve coast, caught in small boats, canned in organic extra virgin olive oil, in Parchal, a Portuguese village historically linked to fish canning.
This sardine preserve is truly unique: It is produced in a traditional way, in small controlled batches, from fresh sardines, fished on the Algarve coast and exclusively from local ingredients.
Why I love it
- All ingredients are fresh and local.
- The olive oil is virgin, extra and organic.
- The method is strictly artisanal and controlled.
Ingredients
- Net weight: 120g
- Sardines 70%
- Olive oil 30%
- Salt
Nutritional statement (100g):
- Energy: 897 kJ / 215 kcal
- Fat: 13,8g
- Carbohydrates: <0,5g
- Protein: 22,7g
More informations ?
Papa Anzóis preserves were born out of a dream to revive the production of preserves from the sea in the Algarve, in southern Portugal.
This small artisanal production aims at the highest level of quality while maintaining a link with the products, the people and the history of the Algarve: The cannery is located in Parchal, a Portuguese village historically linked to fish canning, all ingredients are local, production is done in small controlled batches and the innovative cooking method uses a dehydration process that maintains the organoleptic properties of fresh fish.
The result? A unique preserve with truly different taste qualities.
