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Papa Anzóis I Sardines in Olive oil with Lemon

  • En Stock / Expédition Immédiate
  • Produit authentique du Portugal
  • Paiement sécurisé Carte Bancaire, PayPal ou Apple Pay
  • Livraison éco-responsable à partir de 9.99€
  • Echange ou remboursement pendant 30 jours

Sardines from the Algarve coast, canned in olive oil and lemon, in Parchal, a Portuguese village historically linked to fish canning.

This canned sardine is truly unique: It is produced in a traditional way, in small controlled batches, from fresh sardines, fished on the Algarve coast and exclusively from local ingredients.

Why I love it

  • All ingredients are fresh and local.
  • The method is strictly artisanal and controlled.



  • Net weight: 120g
  • Sardines 70%
  • Olive oil 17,5%
  • Lemon 12,5%
  • Salt

Nutritional statement (100g): 

Energy: 881 kJ / 210 kcal - Fat: 13,1g - Carbohydrates: <0,5g - Protein: 21,5g

More informations?

Papa Anzóis preserves were born from a dream to revive the production of sea preserves in the Algarve, in the south of Portugal.This small artisanal production aims at the highest level of quality while maintaining a link with the products, the people and the history of the Algarve.

The cannery is located in Parchal, a Portuguese village historically linked to fish canning, all ingredients are local, production is done in small controlled batches and the innovative cooking method uses a dehydration process that maintains the organoleptic properties of fresh fish.

The result? A unique preserve with truly different taste qualities